Destinations › Vietnam › Hanoi › Food
Hanoi, Vietnam
6 dishes to eat in Hanoi, what is in them, and where they belong.
Beef or chicken in a long-simmered aromatic broth with flat rice noodles. Northern pho is cleaner and less garnished than the southern version.
Grilled pork patties in a sweet-sour dipping broth with cold rice noodles and herbs. A Hanoi dish specifically.
Turmeric-marinated fish finished at the table with dill and spring onion, served over rice vermicelli.
Steamed rice sheets rolled around minced pork and wood-ear mushroom, poured and lifted to order.
Thick, sweet and closer to a dessert than a drink — a Hanoi invention now found nationwide.
The French colonial baguette rebuilt with pâté, pickled vegetables, coriander and chilli.
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