Destinations › Indonesia › Jakarta › Food
Jakarta, Indonesia
6 dishes to eat in Jakarta, what is in them, and where they belong.
Fried rice with sweet soy, topped with a fried egg and served with krupuk.
A coconut-milk beef soup with offal and tomato, specific to Jakarta.
Blanched vegetables, tofu, egg and lontong under a peanut sauce ground to order.
A Betawi street dish of glutinous rice and duck egg cooked on a clay brazier, flipped to char over the coals.
Two things under one name — a thick sweet pancake, and a savoury egg-and-meat filled pastry.
Point at whatever you want from the window display; you are charged only for what you eat.
