Destinations › Nigeria › Lagos › Food
Lagos, Nigeria
6 dishes to eat in Lagos, what is in them, and where they belong.
The Nigerian version, smokier than Ghana's, and the argument remains unresolved.
Skewered beef rubbed with a peanut and chilli spice mix, grilled over open coals.
Melon seed soup with leafy greens and meat, eaten with pounded yam.
A thin, fiercely spiced broth with fish or goat.
Sweet fried dough balls, sold by the bag from street fryers.
Fried sweet pastry cubes, eaten as a snack by the handful.
