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Top food to try in Hong Kong

6 dishes to eat in Hong Kong, what is in them, and where they belong.

Last updated 2026-08-09

1. Dim sum

Dim sum
Photo: ▓▒░ TORLEY ░▒▓ · CC BY SA 2.0 · source

Har gow, siu mai, char siu bao and cheung fun, ordered by ticking a card.

2. Roast goose

Roast goose
Photo: pavlinajane · CC BY SA 2.0 · source

Crisp-skinned and served over rice; the New Territories shops are the ones locals travel for.

3. Wonton noodle soup

Wonton noodle soup
Photo: avlxyz · CC BY SA 2.0 · source

Thin noodles with prawn wontons in a dried-flounder broth, eaten quickly.

4. Milk tea and pineapple bun

Milk tea and pineapple bun
Photo: Dennis Wong · CC BY 2.0 · source

Tea strained through a cloth 'stocking', with a sweet bun and a slab of cold butter.

5. Egg waffles

Egg waffles
Photo: bcmom · CC BY 2.0 · source

Bubble-shaped street waffles, eaten hot from paper.

6. Claypot rice

Claypot rice
Photo: avlxyz · CC BY SA 2.0 · source

Rice cooked in clay with sausage and meat, scraped for the crust at the bottom.

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