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Hong Kong, Hong Kong
5 customs and traditions in Hong Kong — what they are, and how to take part without causing offence.
Morning tea with dim sum, trolleys in the older halls, and a stamped card at the table.
Hong Kong-style diners serving milk tea, pineapple buns and macaroni soup at speed.
Open-air street kitchens, a licence type now nearly extinct — only about twenty remain.
Performed at the Xiqu Centre and at bamboo-scaffold theatres built for temple festivals.
Wednesday nights in the middle of the city, and a genuine local institution.